Thursday, September 30, 2010

Banana Ice Cream

Looks like a bowl of baby food, doesn't it?

Well what if I told you it was amazingly delicious homemade banana ice cream made with only one ingredient and a blender?

I saw this recipe on another blog a couple of months ago and finally decided to try it. I was so surprised at how yummy it is and how easy it was to make! Here's the recipe.

Ripe bananas
Peanut butter (optional)

Peel bananas, slice into coins, and place on a plate.
Put plate in freezer for 1-2 hours.
Blend bananas in a food processor or blender until the consistency of soft serve.
Add a tablespoon or two of peanut butter, if desired.

This is such a yummy, healthy treat. You can eat it right after blending it, or put it in an air-tight container in the freezer to make it more the consistency of ice cream.

Try it. You'll love it. I promise.

1 comment:

Lindz said...

I saw that too and have been wanting to try it. Good to know from a reliable source that it is yummy.